Avocado and Pistachio Chocolate Pudding

Avocado and Pistachio Chocolate Pudding

This dessert is one of the quickest and easiest healthy desserts out there; no time consuming whipping of cream, no waiting for gelatin to set, this chocolate mousse is ready to eat in just 10 minutes! By adding the Purition pistachio protein powder, not only have you given it a protein boost but also added a delicious nutty flavor, perfect alongside the smooth chocolaty texture.

  • 2 ripe bananas
  • ½ cup of Rude Health brown rice drink
  • ¼ cup maple syrup
  • 1 tbsp. of Purition Pistachio protein powder
  • ½ cup of raw cacao powder
  • SOIL’s own baked coconut chips for some crunch
Avocado and Pistachio Chocolate Pudding
  • Peel your avocado’s and bananas and add them to a large blender
  • Add rice milk and blend mixture until bright green and smooth
  • Add the powders, cacao and pistachio protein
  • Add the maple syrup
  • Blend entire mixture until consistency and color of traditional chocolate mousse
  • Remove from blender and refrigerate for 30 minutes for optimal eating
  • Just before consumption add whatever toppings you desire, in my case SOIL’s baked coconut chips added the perfect and much needed crunch
  • Enjoy!
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