Mango Ice Cream
This mango ice cream will not disappoint you. We carefully select the right fruit to bring out the taste and texture. Mangos are loaded with vitamin C and help to make a perfectly creamy ice cream. Add a spoonful to your smoothie and taste the difference. MUST BE KEPT FROZEN BELOW 18 DEGREES, AND REMOVE FROM THE FREEZER APPROXIMATELY 5 MINUTES BEFORE SERVING.
Coconut cream, mango puree, Agave syrup, Guar Gum, Pure Vanilla Powder