|This chocolate, caramel tasting jaggery is a superfood sweetner which is very high in mineral content, and has a kow glycemic index making it better for diabetcs. This has increasing demand globally - due to its health benefits and people moving back to their roots for healthy foods. When used in place of cane sugar, it enhances the taste of coffee. High consumption of cane sugar causes sudden rise/spike in blood sugar - this leads to many life-style ailments like Type-II diabetes etc.
Ingredients: Raw unprocessed jaggery