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Dairy-free Sea Salt Caramel Ice Cream

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We like to cut down on things that don't make us happy. In some cases, that's dairy, but never dessert. Rich peanut butter and chocolate pair together deliciously in this dairy-free frozen dessert that’s only 330 calories per pint. Even better, it also boasts 13 grams of protein per pint!

 

Ingredients: Coconut Milk (Coconut Cream, Water), Soluble Corn Fiber, Organic Cane Sugar, Erythritol, Rice Protein Concentrate, Peanut Butter Swirl (Roasted Peanuts, Sugar, Peanut Oil, Salt), Vegetable Glycerin, Pea Protein Isolate, High Fat Cocoa, Natural Peanut Flavor, Organic Carob Gum, Organic Guar Gum, Sea Salt, Organic Sunflower Lecithin, Organic Stevia Leaf Extract.

 

Allergy Information: Contains Coconut, Peanuts.